Restaurant Down-to-earth cuisine that takes its time
With us, the cooking is done the way it suits Nauders. Honest, hearty and with time at the table. In the morning the indulgent breakfast fortifies you, and in the evening the 5-course menu carries you through. (Restaurant closed in summer)
In the morning Breakfast from 7 to 10 am
The gourmet breakfast is ready daily from 7 to 10 am. Anyone wanting to be on the Bergkastel early tucks in swiftly; everyone else breakfasts at leisure. After that, strength and coffee carry you through the morning, whether on the slopes or on the hiking trail. That's exactly the right way to start a day in the Dreiländereck.
In the evening Five courses from 6 to 9 pm (winter season)
In the evening, our kitchen takes its time over five courses, served from 6 to 9 p.m. The restaurant seats 120 guests, yet it stays cosy all the same. Course by course, the energy returns; story by story, the day is retold. Lingering longer at the table is expressly encouraged here.
Traditional dining Hospitality you can taste
A house with tradition cooks differently. At the Schwarzer Adler in Nauders, warmth and craftsmanship go together, from the breakfast egg to the dessert. Families appreciate the easy-going manner, gourmets the peace in the evening. And everyone appreciates the short walk from the table into the Adler wellness nest or up to the Swiss stone pine room.